Review of Ristorante Gargano

I am visiting this restaurant min once per months, they have gluten free pasta (penne or spaghetti, sometimes both). It's owned by Italians, who take cares of Italian taste as you can see Italians also in the kitchen. From my point of view they are aware of gluten free meaning. You can also have fish, meat or you can also choose vegetarian food e.g. pasta, risotto. Gluten free deserts as well e.g, Panna cotta, Crème Brûlée or ice cream.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for peanut-free
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Offers outdoor seating
• Paleo friendly