Review of Garibaldi Trattoria

While they do use a separate pot for gluten-free pasta to avoid cross-contamination, their website claims that "All our pasta dishes and pizza can be made gluten free." In reality, they have gluten-free penne and spaghetti, but not gnocchi or ravioli (they told me it was too expensive to keep making because not enough people ordered it), and their gluten-free bread is just their prepackaged pizza dough cut into pita chips and baked in their pizza oven... which does suffer from cross-contamination issues.

Celiac friendly?

No