Garufa

They were very nice, didn't understand what gluten was but all of the steaks and most of the sides are gluten free. They offered to make the asparagus in a separate pan on the stove if I was worried about the shared grill which was nice. I ordered Lomo Argentino (tenderloin) and a baked potato on the side. It was decent.

For dessert I had the pineapple creme brulee. I think they also had ice cream for the other GF dessert option.

I asked about the fryer and it is used for the empanadas, so anything fried there will not be celiac safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good