Review of Gaylord's at Kilohana

If you are celiac, I would not recommend. Got just the monchong pan seared in a separate pan. It was so dry that it was tough to cut with a knife. I felt awful afterwards. There are not many options for gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor