Geisha Asian Restaurant

They have a seperate gf menu which has 3 starters, 5 mains and 2 desserts although they didn't have the chocolate cake when I went.

I felt quite safe seeing as there was a seperate gluten free menu, but when I asked the waitress to try and get more details about the meal "what type of noodles? what are they made from?" she just pointed back at the menu and said they are egg noodles, to which I had to ask if they are rice noodles and she said yes. I felt a bit nervous like maybe she just said yes because she wanted me to go ahead and order.

I had the Singapore style noodles vegetarian which was very delicious. I normally don't like rice noodles as they are very thick but these noodles were very fine.

When it came time to order dessert, we got given a regular dessert menu and I asked if I could have the gluten free menu back, but the waitress said the only gluten free dessert was the sorbet (when there had been a cake on the gf menu earlier). The picture of the ice creams had a wafer on them, so when I ordered I asked to not have the wafer or any biscuit but the waitress did not seem sure what I was asking and got another member of staff who sorted it.

Overall it was a good meal but I didn't feel entirely safe with the knowledge of the staff.

Be aware chips are fried in the same frier as the tempura so are not gf

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for takeout
• Good vegetarian options
• Good with other allergies
• Offers delivery