I'm a VERY sensitive celiac. The staff has gone above and beyond to accommodate this -- They've changed aprons, cutting boards and knives, you just have to say you're sensitive. FYI. The cheese bread is amazing.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Not celiac friendly, was cross contaminated today.
No
Walked in to ask about Celiac precautions, as the guy was drying his hands on the old fashioned reusable roll rag machine (covered in flour) and his apron was covered in flour. The food may be prepared in a seperate kitchen, but its cooked in the normal oven with everything else. Every surface that I could see had flour on it. We appreciated the attempt, but my wife is WAY too celiac to risk the cross contamination possibility. I'm sure they do just fine for less sensitive, non-celiac people.
No
This place is great! Staff was very attentive regarding celiac. We had a pepperoni pizza with extra pepperoni. It was delicious! For dessert we had a Nutella pizza. Also delicious.
This place is nothing but amazing. I didn’t have to explain anything. As soon as I told him I had Celiacs he explained to me the process. I wasn’t limited on toppings. I got a 10 inch unlimited topping pizza for $13.49. There was no weird after taste. The dough was just right. It was too crispy. The guy made my pizza in the back in a separate area. The timing was perfect also. My pizza came out 2 minutes after my families so we were all able to eat together.
Yes
Yes
Yes
Staff was helpful and washed up, handled the gluten free pizza separately from the gluten. I appreciate the effort to provide a safe GF pizza!
Yes
Wow! Best GF pizza I've had the option to try! And they understand celiac! They asked if it was allergy vs preference, then made it in back not on the line. At first I was worried because it was like $14 for an unlimited topped pizza (I got 6) but holy moly was it TOPPED! Loaded with everything I asked for. Nice crispy crust. 11/10 will go back!!!!!
Yes
It was pretty decent.... I didnt get sick
Pizza is wonderful, staff is friendly and helpful. Have never gotten sick!
Yes
Excellent experience! The workers knew exactly what to do when I told them I had Celiac. They told me what items I could get and were very safe to avoid cross contamination. The pizza and breadsticks were made in their own separate area of the kitchen and then placed on separate pans to be cooked in the brick fire oven. They even made sure to place my items on the other side of the counter from where they placed the normal pizzas. I was very impressed! I will definitely be back!
Yes
Had the GF margarita pizza which they made in a separate area. Good pizza and exceptional service! Will go again. 👍🏼
Gluten free pizza... really tasty. The owner was there and made my pizza in the back in a separate prep area. His nephew is celiac so he is very careful and he made me feel really comfortable eating there.
Yes
i have ate here twice. pizza is delicious, owner takes special care, has nephew with allergies understands are struggle. just be careful with pizza boxes, request a non contaminated box, or bring your own, or eat all your pizza!
Yes
They very knowledgeable about celiac disease and cross contamination. I feel comfortable eating there.
Staff was very careful and well informed about celiac and the dangers of cross-contamination.
Yes
Yes
One of the few restaurants that I trust I won't get cross contamination. The pizza is excellent and reheats well. Service is excellent.
Yes
Pizza is prepared in separate kitchen area and they said all toppings were safe. Staff was very careful about cross contamination. Felt very safe eating here and the pizza was amazing!!!
Yes
Awesome selections! Great tasting pizza at very reasonable prices!
Yes
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Yes
Great pizza, great employees !! They were very helpful in explaining the process and prepared my gluten free pizza in a seperate area.
Yes
A nice change of pace. Wonderful choice of toppings. Gluten free pizzas are rewarding. Great people.Yes
Yes
Delicious and very knowledgeable about celiac vs. gluten intolerant. I had the 800 degree pizza.
Yes
The pizza is wonderful and the staff is knowledgeable. They wash their hands before handling the food and do not bake in a contaminated area. This is by far the best GF crust I have had and the toppings on the pizza are very generous. The price is very reasonable too. Love!
Yes
Very Celiac friendly. Awesome staff and dedicated prep area. Tasty pizza, I will be back :)
Yes
The food preparation is done in a separate area, they pull fresh ingredients from the refrigerator. They place the pizza in a special pan. They understand the importance about Celiac.
Yes