Delicious food, my daughter and I are both extremely sensitive to any cross contamination and we did not get sick. Waitress was amazing, love the atmosphere here, there is something for everyone. We went to a weekend brunch. I got an omelette and grits and they assured me the grits are GF (some grits are like oats and are not safe due to processing) anyways I did not get sick and they were delicious!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
No GF menu. Server was knowledgeable about cross-contamination in the fryer and on the grill and modifying items on the menu. I had the seafood omelet and side salad. Food was good but kind of pricey.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Average
— Very
— Some
— Excellent
Much of the menu can be made GF. Super staff and the food was excellent. We will definitely be back.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
There is not a gluten free menu but still a lot of safe options.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
I’ve eaten lunch many times without getting ill. Waiters and kitchen are very knowledgeable with gluten free options. The bartenders are awesome! I’ve done multiple salads and veggies and chef will change to accommodate gluten free. Fryer is shared unfortunately so no fried options! The ribeye is amazing and I usually just do the side salad since the frites are not gluten-free, for a slight up charge you can do one of their more gourmet salads.
— Very
— No gluten-free information on the menu
— Some
— Excellent