Review of George's Corner Restaurant

I have celiac disease and ordered plain gluten free pancakes which the waitress said the plain ones could be made gluten free and convinced me they were very careful with cross contamination. As soon as I left the restaurant I had a stomach ache and then got very sick!! I asked the waitress what brand they were. The brand she told me looked darker than most pancakes I've ever had of this brand at home. I'm most sure I was given wheat ones! Do NOT go to this restaurant if you have celiac disease. I was so sick!! I thought I had told the waitress I appreciate it if she would let the cook know that I can get really sick. Something went really wrong in the kitchen.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Poor