Review of George's Corner Restaurant

I’m allergic to gluten and dairy. I ordered the huevos rancheros which was labeled gluten free and listed no dairy containing ingredients, and I confirmed with the waitress that this was correct. She said it had neither dairy or gluten and wrote down the allergies. The food arrived covered in cheese, and when I asked her if it was cheese, she said “no, I don’t think so.” I asked her to check with the chef. Sure enough, the chef figured that I could eat goat cheese instead of cow cheese (even though NO cheese was listed on the menu) and added it to the dish. They remade the plate, but after the first assumption on the kitchen’s part, I’m not feeling too confident about the allergen safety.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average