The food was good, but a lot. It was the first time we had gone there, and the waiter kept saying we need to order more, even though we really didn’t. The GF menu was weird. Not only we’re there things that weren’t safe for celiac, there were things that actually had gluten soy sauce in them. This meant they weren’t GF. It confused me a lot.
— Somewhat
— Separate gluten-free menu
— Not Much
— Good