Went for dinner burnt food. Chef complains and cussed about the people in the town. Her words was I f***ing hate the people in this town. Considering I live her now that's an insult. I would never go back. Had hope I could take clients there for dinners when they come down from Chicago. No thank you will drive to St. Louis.

Updated 5 years ago read full review

kaitlinnicol199161

Celiac

Overall Rating

Review

Gluten free options are clearly marked and they always take great care to ensure safety. I love the salmon, and the remé brule is heaven.

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.