Review of Glory Days Grill

The manager Mike, was very knowledgeable about Celiac. He explained that the chief has been sent through training and ensures all the prep staff are trained properly. They have a separate fryer for the fries. There isn’t a separate menu but we’re very knowledgeable about all the options. We will be back

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good