I’ve been going to this place for years and finally getting around to writing a review. I generally trust this place, with a couple reservations. I avoid all of the poke bowl toppings (especially the dry ones) and I generally prefer to order in person so I can watch them make my bowl and ensure there’s no cross contamination. I also avoid menu items other than the poke bowls, because those are made in the back kitchen and mostly the items made back there contain gluten. The poke bar items are all gf so that feels safer to me. They have multiple gf sauce options, all of which are delicious. I also have nut allergies and appreciate that they don’t use nuts in their menu!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent