Review of Gondolier Italian Restaurant & Pizza

The place had great gluten-free pizza which you couldn’t tell that it was gluten-free. We had the Gluten-free pasta - fettuccine Alfredo, which they made by scratch and they said it just had milk, sour cream and cheese. We only eat at gluten-free places and now that the coronavirus outbreak is happening its very hard to find places that are open like this. Thanks again for the food and we will be back again to support your restaurant. God bless!

Celiac friendly?

Yes