If you have celiac disease, Do Not go there. I was invited to a birthday party at this place. I called 4 days before the event and spoke with the manager about gluten free options. He assured me that they had many options for gluten free. When I got there I spoke with the manager in person and we went over the menu together. I did have to remind him that items fried in oil I couldn’t eat so when he suggested flautist that wasn’t a good idea. I showed him a Garden Grilled Salad in the menu which was listed as lettuce with roasted vegetables and avocado with a choice of chicken or steak. He said that would be safe. When I received the salad it had fried tortilla chips on it. I called the manager again and explained why I couldn’t eat it. After 10 minutes I received a salad that was just lettuce, grilled chicken and roasted vegetables. Everyone else had been enjoying their meals. Clearly the manager doesn’t understand all the requirements for a gluten free meal. Celiacs are not safe here.
— No gluten-free information on the menu