Review of Gourmandise Euro-Diner & Bakery

I was looking for something gluten free but all the places listed on here had bad reviews for cross contamination. This restaurant was really helpful and they answered all my questions easily about safety standards and the way they would make my meal. I enjoyed the French onion soup that even had a slice of GF bread underneath the delicious cheese topping. It was flavorful and exactly what I was looking for. I also enjoyed the avocado toast. They changed gloves and they don’t use a toaster so they can eliminate the risk of cross contamination that way. I look forward to coming back to this airport for this restaurant. I am severely Celiac and yet had no reaction. Why can’t more airports have options like these?!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies