Review of Gracia

You can have EVERYTHING on the menu besides the pescado tacos (beer battered) and the chicharrones because they share fryer space. Our server had celiac and told us all about how awesome the kitchen is at avoiding cross contamination. They even import and grind their own corn so zero chance of that being contaminated as well. On top of the safety there are great vibes and superior service

Celiac friendly?

Yes