Review of Grata Diner

As someone with celiac and a love for diner and breakfast food… I’m here at least every other week. The owners are super sweet and very knowledgeable about celiac and cross contamination. I went the other day and their GF waffle iron had died so they let me know immediately and asked if it was celiac and when I said yes, they helped me pivot and select a new and safe option instead of just moving forward and making a GF waffle on the non-GF iron as some places would surely do and not think twice about. I love the atmosphere of Grata and will continue to show them my support!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good vegetarian options
• Offers outdoor seating