Review of Grazie Ristorante

I ordered to go. When I picked it up and got home, I noticed there was bread in the bag. Since I had ordered gluten free pasta, I almost assumed it was also gluten free. I called to be safe and it wasn't. I was rightly upset and explained it could have made me sick, and they said they would remind the staff. I asked for the manager and was told that was who I was speaking to. I honestly felt they were very camper about the experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good