Review of Great Cuisine of India

When I asked about wheat and gluten, the man I spoke with was adamant and shirt with me that there was “no gluten in anything”. Then when I pressed with questions about cross contamination, he couldn’t/wouldn’t answer questions and just adamantly and borderline rudely told me that there’s “no gluten in any entree”, then proceeded to ask me if I wanted bread with my order. I took a chance based off of the prior reviews and his confidence and regret it as I had a reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good