Review of Green New American Vegetarian

REALLY upsetting (and sickening) experience. I called ahead and verified at the counter: the potato and sweet potato fries are not gluten free because of fried gluten foods. Okay, easy to avoid. Except the gluten free menu contains items that are fried in that same contaminated oil they said to avoid because of the potatoes, and it's not obvious they're fried. Corn chips (for the artichoke dip) and buffalo wings are fried. The tofu on my salad was fried. Unfortunately I didn't realize until after I'd samples the appetizers and my salad came out with fried tofu. I asked about it, found out the truth (and she should have offered raw/uncooked tofu as a sub to be gluten free), and the cashier says "well we say there's cross-contamination...."That's much different than saying you give everything a gluten bath. When they remade my salad, they tried to charge me for it. In hindsight, I should have just walked out, but I was with very hungry family who didn't deserve to have their meals ruined, too. Do not trust this place.

Celiac friendly?

No