The gluten friendly crust was so chewy and delicious!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
For the casual or preferential G-Free folks: this is probably a can-do eatery. For Celiac - No Way.
We tried this establishment based on past reviews. When speaking to management, we were told that they “definitely could not guarantee no cross contamination. “
As we were hearing this, we got a look in the kitchen. Chefs were hand-tossing pizza crusts, and you could see slow-floating airborne particulates. Additionally, kitchen staff were wearing black and all of them had lots of white on their uniforms ( my wife would say “covered with).
Draw your own conclusions, but my guess is that the floaters & uniform contaminates are probably not corn starch.
— Not at all
I ordered an individual GF pizza, with pepperoni, mushrooms and bell pepper and was delicious! Grimaldi's has a great vibe, excellent food and excellent service. Had no issues with cross contamination. However, they call it "gluten friendly" which kind of means there could easily be cross contamination. Maybe I got lucky, not sure, but I'll definitely be going back.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Fantastic pizza and service. I will be back!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Have a good GF pizza crust. While a stone fire oven, they cooked my pizza on tray to avoid cross contamination.
— Somewhat
— Not Much
— Good
My Celiac daughter loves the GF pizza here! She is very sensitive and has eaten here multiple times, so far she hasn’t had an issue! 🤞🏻 I have only been with her the first time, the other times she has gone with friends, but the waitress assured me the first time we went that they would take careful precautions to avoid cross contamination! Hoping this will be a keeper!
— Somewhat
— Excellent