Review of Grosso Napoletano

The entire restaurant is gluten free. There is no cross contamination because they have no wheat in the entire place. And their pizza dough is amazing. So light and fluffy. Normally gluten free pizza is hard but not this one. I will be back. I want to try the calzone.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Reservations recommended