Review of Gulzar's Indian Cuisine

Communication was good from staff and they were very kind. They let me know that pakora is free from flour (made with chickpea flour) but cooked in a shared fryer. Not good for celiacs like me, but maybe good for someone who can handle that! Everything we tried was good

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for takeout