Review of Gyro Tabouli

Owner is gluten intolerant and will tell you exactly what is safe to eat. The gyro meat (lamb/beef) has breadcrumbs so that is not an option, but the chicken is excellent! My only suggestion would be to keep gluten free pitas in the freezer to warm up for patrons that cannot have the pita bread. That said, the rice was very good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent