Amazing Ethiopian food. The bread is naturally gluten free because it is teff flour. Also have great vegan options. Highly recommend!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Nothing on the menu is marked gluten-free but the menu is almost entirely gluten free, per the conversation I had with the staff. They have gluten free injeera bread but you have to ask for it. I had a few dishes and had no reaction whatsoever. Doro key watt, the yellow split pea dish, the potato dish and the first lamb dish on the menu. All excellent. Though it feels a bit sketch, it was ultimately all good. I gots the celiac, just FYI.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent