Review of Hana Matsuri Sushi

Based on the reviews, we went to this restaurant with high hopes, but left sad and disappointed. First, when asking for them to explain what was gluten free, the host had no idea, so asked the gentleman who appeared to be in charge. Flippantly, he said “oh, we can make everything gluten free, except the sesame chicken.” After asking for several dishes, all of which they couldn’t make gluten free, we left. The guy in charge didn’t seem to know what was really gluten free, and what was not. He told me the udon were all gluten free, except for the ones with tempura, and just didn’t seem to care at all. I’d advice any celiac not to go anywhere near this place.

Celiac friendly?

No