Review of Hand Fire Pizza

We were seated in the balcony of the restaurant. I was able to see the food prep area clearly. They do have a gluten free crust that is cooked on its own pan and is cut in a separate area with separate pizza cutter. However the worker that put the toppings on the pizza touches all of the toppings, the regular crust and the GF crust with the same gloves. The laddle used to spread the sauce touches the regular crust and the GF crust and is dipped back into the sauce. The pizza is very good but if cross contamination is a problem for you I would skip this place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering