Review of Hand Fire Pizza

This is a pizza place, they do make regular dough here. That being said, they do everything they can to be as safe as possible. They make the GF pizza in the back (everything else is made in open on back of restaurant) and put it in the oven on a separate pan and use a separate cutter for it. My CD daughter absolutely loved the pizza and she isn’t a big pizza lover. Atmosphere in here is fantastic and the regular crust was some of the best! I highly recommend

Celiac friendly?

Yes