Food is good for the price. Ate here growing up...tried it again recently after learning they have tons of GF items but i got sick. Discovered they have a shared fryer...so I’m assuming thats the culprit.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?