An amazing gluten free find! Harry’s is a charming New Orleans style southern food restaurant that has so much charm! They have a beautiful garden with fairy lights and live music. They do not take reservations and when we went at 7:30 on a Tuesday it was a 50 min wait for two. They give you a table buzzer and you’re free to enjoy a drink at either the upstairs or downstairs bar (or listen to the live music in the garden). We chose the less crowded upstairs bar (steep stairs fyi) and our table was ready in 15 minutes! The drinks were strong and fairly priced and the bartender was so lovely! We had dinner inside downstairs and our server Katee was wonderful! She was very knowledgeable about celiac and gluten free dining and I was safe for my entire dining experience. They have a separate gluten free menu that has appetizers to desserts. I had the boudain balls (tested in my Nima and they were gluten free:) and the shrimp scampi modified to be served over rice instead of pasta. Both were mind blowingly delicious!!! I never thought I’d get to eat boudain balls again after having to be gluten free, so it was a treat! I highly recommend for gluten free diners and I would go back in a heart beat! My husband is lucky and can eat anything, he had calamari, ribeye and Oreo beignets. 10/10 for all! If you’re gluten free (or even if you’re not) please stop at Harry’s, it’s worth the wait!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent