Hartman's Distilling Co.

When asking about the charcuterie board we were told they have gluten free crackers. When the board was brought out we were told by the server “and these are the gluten free crackers” indicating the bowl of crackers put in front of me. A little while later I asked one of the bartenders what brand of gf crackers they use. She came back saying “did you eat those? Those were not gf.” The manager ended up stopping us on the way out and was very kind but we told him there was nothing he could do at that point except to try and educate his staff better. He offered to comp a meal in the future but I will not be risking going back to eat. I am now facing a world of hurt.

As a side note, their liquor is labeled gf and I’ve had it before w/o getting sick so if you’re just going for drinks you should be fine.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu