This place just opened, the owner is very knowledgeable about gluten free. He said they make the gf donuts (which are bigger than the minis) in a separate fryer. Almost every topping is gf!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?