Review of Harvey's Donut Bar

This place is wonderful. They don’t have gluten-free mini donuts but they have regular gluten-free regular donuts.

First, let me get this off my chest. The lattes here are divine. I go here for the lattes. Haha!

Second, the texture of the donuts are wonderful! The donuts themselves are so good. The toppings add to the fun but I could just eat these guys plain. They have the consistency of a well crafted sponge cake or pound cake. Idk. I can’t tell anymore because I’ve been a celiac for over 10 years and you just forget. Either way, it’s really good.

My favorite combination of toppings are the raspberry jam and marshmallow fluff. The cinnamon sugar is also great. :D

The donuts are made separately in another facility to eliminate cross contamination. Thanks, Harvey!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for takeout
• Good with other allergies
• Offers outdoor seating