Review of Hat Yai

I went in on a Thursday and they went above and beyond to make sure my food was safe. They’re very conscientous about it. I had chicken and rice. I wish they had more vegetables but I’m happy with how they pride themselves on being careful about gf needs. Btw, the cashier told me that every Monday morning they clean everything in the kitchen for two people who come in Mondays who have celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good