Review of Hatback Bar & Grille

Ver few GF options. Staff is knowledgeable about Celiac disease. Fryer is not safe.

I ordered shrimp tacos with a salad. It was absolutely delicious and I left satisfied. I would go back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent