I was surprised how few options there were that were actually Celiac safe. Based on the good reviews, I expected more. Our server said most items come in contact with shared cooking spaces. Even the GF pizza is just baked on the same surface as all other pizza. I would describe this place as gluten friendly, but not a great Celiac option.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent