GF items are not marked on the menu. However, the only things that aren’t or can’t be made GF the quesadillas and things containing mole sauce. You can sub corn tortillas for flour on tacos, though there’s an upcharge (organic blue corn). The only GF dessert option is flan.
I had salmon with salsa de tequila. It was quite tasty and I had no problems. The hostess and server were both aware of gluten cc as an issue.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent