Review of Heirloom

To be honest I had no idea this restaurant even existed until I attended an event in the adjacent gallery. After noticing that the menu clearly marked the GF items though, I decided to give it a try. I had the salmon, which was very filling, although not quite great. Things took a turn for the better though with dessert - they have a GF pear cobbler [contains dairy, fyi] that I was absolutely incredible (and also huge). I'd try it again.