The waitress first started by asking if anyone had dietary restrictions or allergies, and when I told her “gluten”, she then asked if cross-contamination was also an issue. Then, she got me a menu that had everything marked that was safe for me to eat. Quite a few items on the menu were already gluten free of could be modified. Super cute ambiance too!!
— Very
— Separate gluten-free menu
— Some
— Excellent