Review of Hell's Kitchen

I called the restaurant ahead of time to verify that could meet my celiac needs. The person who answered the phone mentioned right away about the dedicated fryer and staff changing gloves. The server also was on top of things and the runner who delivered my plate verified it was GF. I had a burger and fries.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Reservations recommended