Review of Herban Market

Update: I’ve gotten sick the last couple of times I have eaten here, not bad, but defiantly cross-contamination.

Hopefully they can tighten up their processes, they’ve always been careful in the past.

The best food, the healthiest food, the safest food. We eat at Herban Market at least a few times a week and we buy GF Chicken Pot Pies 6 at a time and freeze them just in case we want one for lunch (they are only on the dinner menu) and I have never gotten sick!

It’s a different kind of place, parking can be difficult right at lunch time, you stand in line to order, the food is brought to your table as it’s ready, so depending on what you order you may not get it all at once, the tables are small and it’s noisy… but it’s an energetic atmosphere and all of the staff are great!

Cool fun fact… you may find yourself eating a casual lunch next to someone famous.

If you’re Celiac go because it’s safe. If you’re not go because the food is good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent