I’ll start by saying my daughter has celiac but is still asymptomatic. I decided to share a meal with her (there is a kids meal section of the menu, but she’s 6 and wouldn’t eat much anyway). The Gluten Intolerance menu is pretty extensive so that’s a nice change from the norm. They include the standard warnings about shared kitchens. The meal they first brought to me/her included a dinner roll on top of the meat - and the menu states no roll, so I asked before we touched the meal and the plate was promptly removed. The manager came out to let us know they were correcting the error. For dessert, my daughter only wanted vanilla ice cream with whipped topping. Overall we had a pretty good experience - I’d say make sure to ask all the questions to ensure your meal is safe!
— Separate gluten-free menu