I go here a couple times a month. They are very cautious at this location when you inform them of a gluten allergy (technically celiac but easier to say this). I have never gotten sick, which says a lot since I have very strong reactions to gluten. I can’t say it’s the absolute safest since CC is definitely possible, but a cheese pizza is the safest since toppings are most likely to be the source. Only topping I was told to 100% avoid was meatballs. The paradise pie is the best gf pizza I have had. It’s always a crispy crust so people that like that will really enjoy it like I do!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent