Hiro Bento House

I went in on their soft opening day and explained that I had celiac disease and what I could not eat. They did their very best to accommodate, were super nice, and the food was good. It has been 24 hrs since I ate there and so far so good! Not glutened at all. You definitely have to mention you cannot have gluten and what you cannot have i.e. no sauce, nothing battered, no imitation crab, request clean utensils used and clean gloves. Overall a great first experience!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers delivery