Review of Hoagie Bros

Our experience was excellent! So incredibly friendly and helpful! Very aware of Celiac Disease. My daughter has Celiac Disease and is very sensitive to cross contamination. They have a fryer where no flour is ever used so my daughter was able to have fry’s. They use Udi’s gluten free bread. There is a separate spot where my daughters food was prepared. Highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Good with other allergies