This was AWESOME and I highly recommend the food! ONLY 2 subs can’t be made GF! The owner Avi has great knowledge of celiac and uses every precaution! There is Udis on hand and he’s also worked to accommodate people with multiple allergies! He truly cares about his customers and it shows!
I would eat here at least once a week if I didn’t live in WI! Thanks so much Avi for a delicious hoagie!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent