First time here. I have celiac and the staff was great. Double checked with the cook to make sure it was prepared without cross contamination. I did not get sick
— Very
— No gluten-free information on the menu
— Some
— Excellent
We stayed here for the week and Bill was amazing. I have Celiac. He made sure of no crosscontamin and let me read the package they use for the salad dressing to make sure it didn't have gluten. I didnt get sick the whole week we were here.
Staff very careful about contamination. Double checked with me on preparation. Food cooked perfectly. Tasted great!Haven’t tried dinner yet. Breakfast and lunch good.