I always got the gluten free pizza and always felt sick after... met with the owner and asked what the process in the kitchen was and it was all shared equipment... educated the owner on for celiac disease and that's not ok... now I have Nima and the pizza is still coming back with a gluten finding come to find out the owner didn't take my advice for separate sauce tools etc... the brownie sundae is the only thing I can eat there.
No