Excellent burgers. They were clear about their procedures to avoid cross contamination - separate toaster for GF buns, all chips and sides are GF, and cleaning procedures before handling a GF order (although advised they couldn’t make guarantees - all seemed pretty thorough though). Only issue is they don’t take bookings and we were told we’d just have to stand outside for 20 mins or so until one became available. Worth it once inside though.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent